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Salt, Fat, Acid, Heat : Mastering the Elements of Good Cooking
by Pollan, Michael
General cookery & recipes
Hardback
£36.00
1 in stock
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Description
by Pollan, Michael | General cookery & recipes
Published 29/05/2017 by Canongate Books in the United Kingdom
Hardback | 480 pages, Colour illustrations throughout. Colour hand-drawings.
Additional information
| Book Author | Michael, Pollan |
|---|---|
| Publisher | Canongate Books |
| Date Published | 29/05/2017 |
| Cover Type | Hardback |
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